Ingredients:
1-cup romaine
1-cup spinach
1-cup shredded cabbage mix
1-cup roasted vegi's
1-roma tomato
1/4-cup red onion sliced
1/2–cucumber sliced
1/2-carrot-ribbon sliced
¼ avocado sliced
1-lemon juiced
2-T olive oil
Method: Toss all ingredients in bowl season with S&P.
Macro/Micro Nutrient Value:
Kcal-275 Vit A-23,000IU
Protein-11g Vit C-137mg
Carb:38g Calcium-215mg
Complex-10g Potassium-2,000
Fibrous-28g Magnesium-158
Fat-12g Sugar-15mg
Omega 3-0 Sodium-142mg
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